OPEN 7 DAYS/WEEK | HOURS
 

Events Calendar

Looking for something to do? Search our comprehensive calendar for live entertainment, beer and wine dinners, special events, and more.

Click the “Categories” link below to filter events.

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Whether it’s a sweet treat or a sweet deal,
our seasonal features are in full swing.


WINE DINNERS | FALL FEATURES | LIVE MUSIC

CITY PARK GRILL 

  • MAC ‘N’ MONDAYS — Weekly varieties of your favorite comfort food.
  • $2 TUESDAYS — Six $2 draft beers | $2 off all other drafts | Three slider features $2 – 3 each
  • WINESDAY WEDNESDAYS — Big Steak Night | BOGO glasses for $1 | 40% off bottles
  • FRIDAYS — House-smoked Prime Rib

PALETTE BISTRO 

  • MUSSEL MONDAYS — $19 All You Can Eat Mussels
  • TUESDAYS — $2 Oysters on the Half Shell
  • WEDNESDAYS — $19 Pasta Night
  • THURSDAYS — Scallops Night
  • FISH FRIDAYS — Varieties of Fresh Fish

ENTERTAINMENT & EVENTS

Karaoke Fridays | Every Week 10pm | City Park Grill
History & Tunnel Tours | Every Sunday 1 – 4pm | City Park Grill

Sun Mon Tue Wed Thu Fri Sat
1
Fish Friday 4:00 pm
Fish Friday
Nov 1 @ 4:00 pm – 9:00 pm
Join us for chef’s preparation of fresh fish
2
3
4
Mussel Monday 4:00 pm
Mussel Monday
Nov 4 @ 4:00 pm – 9:00 pm
$19 All you can eat mussels served with grilled baguette slices Choose from: Classic French – white wine, garlic, butter, parsley Chorizo – houemade chorizo, garlic aioli, shallot, butter Chef’s Special – Ask your server for the night’s preparation
5
Oyster Night 4:00 pm
Oyster Night
Nov 5 @ 4:00 pm – 9:00 pm
Join us for $2 oysters on the half shell!
6
Palette Pasta Night 4:00 pm
Palette Pasta Night
Nov 6 @ 4:00 pm – 9:00 pm
Join us for Pasta Night. We offer your choice of 3 different pasta preparations served with garlic bread and a caesar salad for only $19.
7
Scallop Night 4:00 pm
Scallop Night
Nov 7 @ 4:00 pm – 9:00 pm
Every Thursday is Scallop Night at Palette Bistro. We offer 3 preparations in addition to our standard menu offerings. $16 for the first 2 scallops and $7 for each additional scallop.
8
Fish Friday 4:00 pm
Fish Friday
Nov 8 @ 4:00 pm – 9:00 pm
Join us for chef’s preparation of fresh fish
9
10
11
Mussel Monday 4:00 pm
Mussel Monday
Nov 11 @ 4:00 pm – 9:00 pm
$19 All you can eat mussels served with grilled baguette slices Choose from: Classic French – white wine, garlic, butter, parsley Chorizo – houemade chorizo, garlic aioli, shallot, butter Chef’s Special – Ask your server for the night’s preparation
12
Oyster Night 4:00 pm
Oyster Night
Nov 12 @ 4:00 pm – 9:00 pm
Join us for $2 oysters on the half shell!
13
Palette Pasta Night 4:00 pm
Palette Pasta Night
Nov 13 @ 4:00 pm – 9:00 pm
Join us for Pasta Night. We offer your choice of 3 different pasta preparations served with garlic bread and a caesar salad for only $19.
14
Scallop Night 4:00 pm
Scallop Night
Nov 14 @ 4:00 pm – 9:00 pm
Every Thursday is Scallop Night at Palette Bistro. We offer 3 preparations in addition to our standard menu offerings. $16 for the first 2 scallops and $7 for each additional scallop.
15
Fish Friday 4:00 pm
Fish Friday
Nov 15 @ 4:00 pm – 9:00 pm
Join us for chef’s preparation of fresh fish
16
17
18
Mussel Monday 4:00 pm
Mussel Monday
Nov 18 @ 4:00 pm – 9:00 pm
$19 All you can eat mussels served with grilled baguette slices Choose from: Classic French – white wine, garlic, butter, parsley Chorizo – houemade chorizo, garlic aioli, shallot, butter Chef’s Special – Ask your server for the night’s preparation
19
Oyster Night 4:00 pm
Oyster Night
Nov 19 @ 4:00 pm – 9:00 pm
Join us for $2 oysters on the half shell!
20
Palette Pasta Night 4:00 pm
Palette Pasta Night
Nov 20 @ 4:00 pm – 9:00 pm
Join us for Pasta Night. We offer your choice of 3 different pasta preparations served with garlic bread and a caesar salad for only $19.
21
Scallop Night 4:00 pm
Scallop Night
Nov 21 @ 4:00 pm – 9:00 pm
Every Thursday is Scallop Night at Palette Bistro. We offer 3 preparations in addition to our standard menu offerings. $16 for the first 2 scallops and $7 for each additional scallop.
22
Fish Friday 4:00 pm
Fish Friday
Nov 22 @ 4:00 pm – 9:00 pm
Join us for chef’s preparation of fresh fish
23
24
25
Mussel Monday 4:00 pm
Mussel Monday
Nov 25 @ 4:00 pm – 9:00 pm
$19 All you can eat mussels served with grilled baguette slices Choose from: Classic French – white wine, garlic, butter, parsley Chorizo – houemade chorizo, garlic aioli, shallot, butter Chef’s Special – Ask your server for the night’s preparation
26
Oyster Night 4:00 pm
Oyster Night
Nov 26 @ 4:00 pm – 9:00 pm
Join us for $2 oysters on the half shell!
27
Palette Pasta Night 4:00 pm
Palette Pasta Night
Nov 27 @ 4:00 pm – 9:00 pm
Join us for Pasta Night. We offer your choice of 3 different pasta preparations served with garlic bread and a caesar salad for only $19.
28
29
Fish Friday 4:00 pm
Fish Friday
Nov 29 @ 4:00 pm – 9:00 pm
Join us for chef’s preparation of fresh fish
30

wineguys restaurant group | 231.347.0101 | downtown petoskey