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‘Foraging in Burgundy’ Wine Dinner

1 Dec

‘Foraging in Burgundy’ Wine Dinner

When:
January 23, 2019 @ 6:30 pm – 9:00 pm
2019-01-23T18:30:00-05:00
2019-01-23T21:00:00-05:00
Where:
Palette Bistro
321 Bay St
Petoskey, MI 49770
USA
Cost:
$65.00

‘Foraging in Burgundy’ Wine Dinner

featuring

Vincent Thebeaud, Laurent Dufouleur

Daniel Travis, Palette Bistro Sous Chef

Wednesday, January 23, 2019 6:30pm

$65 per person plus tax & gratuity

call 231.348.3321 to make reservations

 

I: Spinach Salad

chardonnay mushrooms, crispy leeks,

potato, warm citrus vinaigrette

2017 ‘Tiserny’ Chardonnay

 

 II: Seared Sea Scallop

lemon verbena risotto, honey

balsamic garlic mushrooms

2015 Saint Veran Chardonnay

 

III: Pheasant

gnocchi, seared foie gras, hen of the woods,

creamy mushroom broth, truffle oil

2017 ‘Cuvee Gregoire’ Pinot Noir

 

 IV: Beef Bourguignon

fondant potatoes, mushrooms, crostini,

pearl onion, cherry mostarda

2016 Gevrey Chambertin Pinot Noir

 

V: Parfait

dark chocolate, raspberry,

espresso crème anglaise

wineguys restaurant group | 231.347.0101 | downtown petoskey